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2018 Vol.50, Issue 2
A Study on the Antioxidant Effectiveness of the Extracts from Superheated Steaming Torrefied Wood

과열증기처리 반탄화 추출물의 항산화 효과 검증에 관한 연구

Geun Hye Oh
,
Jeong Bin Nam
,
Seung Min Yang
,
Won Hee Joung
,
Jin San Jeong
,
Jong Min Shin
,
Seog Goo Kang†
오근혜
,
남정빈
,
양승민
,
정원희
,
정진산
,
신종민
,
강석구 †
Department of Biobased Materials, College of Agriculture and Life Science, Chungnam National University, Daejeon, 34134
충남대학교 농업생명과학대학 환경소재공학과
†Corresponding author: E-Mail: lachesis@cnu.ac.kr
30 April 2018. pp. 5-12
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Abstract

The antioxidant properties of the extracts from torrefied wood subjected to superheated steam treatment were investigated. Total polyphenolics, total flavonoids, DPPH (2,2-diphenyl-1-picrylhydrazyl) free radical scavenging activity, reducing power, and FRAP (Ferric reducing antioxidant power) were determined to evaluate antioxidant activity. The total polyphenol content was 879.67±40.41 mg/mL at a concentration of 25 g/mL when the extract was subjected to a temperature of 300°C for 10 min, and 759.67±25.17 mg/mL at a concentration of 25 g/mL at 350°C for 10 min. The value of at 300°C was 15.79% higher than that obtained at 350°C. Total flavonoid content was 111.18±3.55 mg/mL at a concentration of 25 g/mL at 300°C for 10 min, and 80.58±2.58 mg/mL at a concentration of 25 g/mL at 350°C for 10 min. The value at 300°C was 37.97% higher than that obtained at 350°C. For the DPPH free radical scavenging activity, the highest scavenging activity was observed at a concentration of 6 g/mL. DPPH free radical scavenging activity at a concentration of 6 g/mL at 300°C for 10 min was 89.83±0.03%, whereas at 350°C for 10 min at the same concentration, it was found to be 87.99±0.1%. The value at 300°C was 2.09% higher than that obtained at 350°C. Reducing power was determined to be 3.59± 0.04 at a concentration of 25 g/mL at 300°C for 10 min, and 2.92±0.1 at a concentration of 25 g/mL at 350°C for 10 min. The value at 300°C was 22.94% higher than that obtained at 350°C. FRAP was 1742±37 μM at a concentration of 25 g/mL at 300°C for 10 min, and 1106±8 μM at a at 350°C for 10 min. At 300°C, the FRAP value was 57.50% higher than that obtained at 350°C. Based on these results, we suggest that torrefied wood treated with superheated steam can be used in various applications because of its effective antioxidant properties.

Keywords
Torrefied wood
superheated steam treatment
antioxidant activity
total polyphenol content, DPPH free radical scavenging activity
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Information
  • Publisher :Korea Technical Association of The Pulp and Paper Industry
  • Publisher(Ko) :한국펄프종이공학회
  • Journal Title :Journal of Korea TAPPI
  • Journal Title(Ko) :펄프종이기술
  • Volume : 50
  • No :2
  • Pages :5-12
  • Received Date : 2017-11-17
  • Revised Date : 2018-03-08
  • Accepted Date : 2018-03-16
  • DOI :https://doi.org/10.7584/JKTAPPI.2018.04.50.2.5
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